Our Vegan Dinner

Ethan made dinner for us tonight; he loves to be involved in everything from decision to implementation. He made Chipotle Roasted Sweet Potatoes w/ Black Beans, sweet corn, red bell peppers, onions & chipotle-infused oil blend with a touch of olive oil. The side is Roasted Garlic brown rice, red & black quinoa, with garlic & herb seasoning. It was delicious, thanks sweetie, you’re a great cook like your daddy 😉

Details: total time to cook 10 min., purchased two products total price to feed three people $5, used the microwave & stainless steel skillet on a oven.

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